Thursday, December 23, 2010

Hawaiian Banana But Bread

No pic for this recipe sorry. This bread is a tasty treat with wonderful fruit and nut flavors.


U Need:
* 3 cups all purpose flour
* 3/4 teaspoon salt 
*1 teaspoon baking soda
*2 cups white sugar
*1 cup chopped walnuts
*1 teaspoon ground cinnamon
* 3 eggs beaten
* 1 cup vegetable oil
*2 cups mashed very ripe bananas 
*1 (8 ounce) can crushed pinaple drained   
* 2 teaspoons vanilla extract
*1 cup maraschino cherry's diced




Directions:
Preheat oven to 350 degrees F (175 degrees C) Grease two 9x5 inch loaf pans.


In large mixing bowl combine everything  stir just until blended . Pour bater evenly into the prepared pans.


Bake at 350F for 60 mins or until a toothpick comes out clean. Cool in pan 10 mins

No comments:

Post a Comment